Hawaiian Luau Menu
- Fresh Seasonal Tropical Fruits with Pineapple Tree, Pineapple, Mangoes, Melons, Papaya and Berries
- Orange and Spinach Salad Molokar with Mushrooms and Waterchesnuts
- Carved Whole Roasted Pig (upon request)
- Chicken Hekka with Onions, Bamboo Shoots, Shitake Mushrooms and Bean Thread Noodles in Ginger Sauce
- Red Snapper with Tropical Herb Salsa
- Stir Fry Vegetables
- Steamed Rice
- Macadamia Nut Brownies
- Pineapple Upside Down Cake