Cajun and Mardi Gras Menu
- Tossed Garden Salad
- Assorted Dressings
- Seafood Gumbo with Andouille Smoked Sausage
- Poorman’s Jambalaya
- Cajun Meatloaf with Very Hot Cajun Sauce
- White Rice
- Fresh Asparagus
- Jalapeno and Cheese Bread Butter
- New Orleans Bread Pudding with Chantilly Cream